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Responsibilities 負責每日食材準備、烹調與擺盤,確保符合餐廳標準;確保所有產品符合質量標準及食品安全規定;保持設備及環境整潔 Requireme...
Responsibilities To greet and resolve guests' requests and comments; To make sur...
Responsibilities To provide quality food & beverage service to the guests, ensur...
Responsibilities To perform all the cleaning duties in guest rooms of the hotel ...
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